Pastry Chef Job The Encore Hotel
The Encore Hotel
Job description
Hospitality Jobs, The Encore Hotel Jobs. Pastry Chef leading pastry production and dessert development and managing the pastry team, requiring a minimum of 8 years relevant pastry experience preferably in a luxury or five-star hotel, a relevant qualification in Pastry, Baking or Culinary Arts and proven leadership experience, in a hotel environment, on-site role.
What we’re looking for
- Minimum 8 years of relevant pastry experience, preferably in a luxury or five-star hotel.
- Relevant qualification in Pastry, Baking, or Culinary Arts.
- Proven leadership and team management experience.
- Strong expertise in pastry production, dessert development, and food safety.
How to Apply
Apply now: Send your application to hr@theencorehotel.com