# F&B & Service Instructor at Rafiki wa Maendeleo Trust Canonical URL: https://primejobalerts.com/jobs/fb-service-instructor-at-rafiki-wa-maendeleo-trust Company: Rafiki wa Maendeleo Trust Category: Education & Training Location: Kenya Work type: Full-time Work arrangement: On-site Published: 2026-08-31 Expires: 2026-10-15 ## Job Description F&B and Service Instructor position at Rafiki wa Maendeleo Trust providing quality teaching in Food and Beverage Production and Catering, requiring an Advanced Diploma in Food and Beverage Production with 3 years experience as an instructor and registration with TVET, in a training environment, on-site role. ### Key Responsibilities Training - Provide quality efficient teaching in required subject areas using available resources. - Develop necessary content for teaching based on required syllabus and course specification. - Satisfy the administrative requirements of the Training Center and examining/validating bodies. - Ensure that all marking, assessments and moderations are complete. - Liaise with other staff as appropriate to ensure that work is fully and effectively covered.  - Encourage and promote the process of student learning. Information Management - Keep and file daily accurate up to date registers of classes taught of learner attendances and marks. Economic Mentoring to students - Train and mentor students to acquire skills in developing items for sale and ensure self-sufficiency. - Facilitate students to meet production deadlines and relevant targets. - Train the students on how to deal with possible clients so as to enable them have competitive advantage. - Train the students on how to determine prices of their finished products to enable them engage in profitable ventures out of the acquired skills. - Train the students on the possible ways of marketing their skills. Maintenance Of Equipment - implement basic procedures that are geared towards ensuring better security of inputs. - Carry out regular maintenance of equipment and assets i.e. oiling of the machines - Request inputs from the inventory(and procurement) and allocate them to students for use. - Report any damage caused and repairs needed in class and respective equipment. - Lock and open the class (workshop) in the morning and evening. - Provide recommendations that can improve security of the class and RWMT equipment. Production - Spearhead production ventures of the organization with the help of students and casuals where necessary as per the set timelines. - Supervise casuals and students working regards to production. - Ensure that the final products are of good quality so as to maintain satisfaction of RWMT clients. - Take part in wage preparation of the casual staff engaged in production. Internal Administration - Provide quality and timely delivery of production and training reports in their agreed format and deadlines to facilitate follow-up and improvement of the work. - Maintain follow-up system to ensure efficient processes of production and training activities. - Actively maintain the internal referral system to ensure beneficiaries are provided with maximum support from the organization\’s various expertise. - Advice the Principal on material and equipment needs, for existing and proposed courses and produce requisitions as required. - Assist with student interviews and course enrolments.  - Work within the team to market the Training Center. Publication - Take part in dissemination of correct information about the organization. - Implement the organization publicity plan as per the laid down time line - Market, Advertise and promote RWMT Training and RTRC - Assist in the Maintenance of RTRC student Database - Maintain the training and resource center information desk KNOWLEDGE, SKILLS AND ABILITIES - Level of education: At least an Advanced Diploma in Food & Beverage Production or Catering and Accommodation or equivalent from a reputable Polytechnic or/and Technical Institutions. - Job experience: At least two (3) years relevant experience as an instructor. - Specialized Training/Professional Qualifications: Food and Beverage Production and Catering - Entrepreneurship  - Sales and Marketing ### Other competencies - Must possess good facilitation/training skills.  - Good interpersonal skills with ability to build harmonious relationships with students. - Must have developed good intercultural orientation and strong public relations skills.     - Must have registered with TVET ### How to Apply Interested and qualified candidates should forward their CV to: jobs@rafikiwamaendeleo.org using the position as subject of email. ## Requirements Apply by email: jobs@rafikiwamaendeleo.org ## Apply Use the canonical Prime Job Alerts page for full application instructions and source verification.