BS
Information & Communication Technology

Central Kitchen Manager Job Big Square (200K)

Big Square (200K)

Kenya Full-time On-site
Posted: 1 week ago
Expires: Sep 4, 2026
Salary: Not listed

Job description

Hospitality Jobs. Big Square Jobs. Looking for a hospitality job in Kenya? Big Square is hiring a Central Kitchen Manager to oversee central kitchen operations and Ensure the facility meets top tier Occupational Health and Safety. The role is based in Nairobi and experience in a commercial kitchen setup is required.

Big Square, Kenya’s premier casual dining restaurant, is looking for a dynamic and experienced Central Kitchen Manager to oversee our central food production and supply chain operations. You will lead a high-volume facility, ensuring food safety, strict quality control, and optimal inventory management to support all our 10 branches.

Key Responsibilities

  • Production & Quality Control: Oversee daily food preparation and processing, ensuring all outputs meet Big Square’s strict brand, taste, and food safety standards.
  • Inventory & Supply Chain: Manage raw materials and finished products, maintaining optimum stock levels while strictly minimizing food waste and spoilage.
  • Staff Leadership: Plan shifts for the Food Production Team, recruit, train, and manage a production team of 14 staff to ensure smooth, efficient workflows.
  • Equipment & Hygiene: Ensure the facility meets top tier Occupational Health and Safety (OHSA) and Ministry of Health regulations. Schedule routine maintenance and control procedures.
  • Systems & Reporting: Utilize the Restaurant ERP (GAAP) system to track production costs, labor, and variance.

Qualifications

  • Education: Diploma or Degree in Food Production, Hospitality Management, or a related field.
  • Experience: 4+ years of experience in a commercial kitchen setup, with at least 2 years in a management/supervisory role.
  • Technical Skills: Proficiency with Restaurant ERP/POS systems and Microsoft Office (specifically Excel).
  • Competencies: Strong understanding of Hazard Analysis Critical Control Point (HACCP), food safety regulations, and administration.

How to Apply

Qualified candidates should email their detailed CV, cover letter, and copies of certificates to careers@big-square.co.ke with the subject line “CENTRAL KITCHEN MANAGER”.

Requirements

Apply by email: careers@big-square.co.ke

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