Bar Supervisor Job Sarova Hotels
Sarova Hotels
Job description
Hospitality Jobs, Sarova Hotels Jobs. Responsible for supervising bar operations, managing staff, monitoring stock, serving customers, handling orders, and ensuring high standards of service, hygiene, and safety. Requires a relevant qualification in hospitality, food and beverage management, or a related field. The position is based in Nairobi and requires on-site work.
Are you a passionate hospitality professional with a flair for beverages, mixology and exceptional guest service? We are looking for a dynamic and experienced Bar Supervisor to join our team and take charge of delivering exceptional bar experiences.
Qualifications
- Certificate or Diploma in Hospitality Management, Food & Beverage Service, or a related field.
- Training in Bartending, Mixology or Beverage Management will be an added advantage.
- Certification in Food Safety and Hygiene is preferred.
Experience.
- 2–5 years’ experience in bar operations, hospitality, or food & beverage service.
- Previous experience as a Bartender, Senior Bartender or Bar Attendant.
- Proven experience in staff supervision and customer service.
Skills & Competencies
- Strong knowledge of bar operations, beverages and mixology.
- Excellent understanding of stock control, inventory management and beverage costing.
- Proficiency in POS systems and cash-handling procedures.
- Knowledge of health, safety and liquor licensing requirements.
- Ability to supervise, train, motivate and develop bar staff.
- Strong organizational and time-management skills.
- Ability to maintain high service standards and monitor staff performance.
- Excellent communication and interpersonal skills.
- Ability to handle guest complaints and challenging situations professionally.
- A strong passion for guest satisfaction and service excellence.
How to Apply
Send us your professional profile by 20th September 2026 quoting “Bar Supervisor” in the subject line to sarovaimperial.recruitment@sarovahotels.com